jfields
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Everything posted by jfields
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Yes, it does. Ice cream would probably help if used as a suppository also. Justin
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The good ones always do. Justin
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Jalapeno ~ A mild, sweet pepper, suitable for eating whole. Justin
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Hot Pepper Chart 1 Hot Pepper Chart 2 Move outta the way. We're talking HOT! Justin
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What kinds of stuff do you consider spicy? Sauces and things, or actual fresh hot peppers? What do you think about... say... jalapeno peppers? How about Tabasco? Justin
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Strynx, Habanero manliness test: Seeds in, or seeds out?
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It would be even funnier if you shipped him one by USPS Media Mail. Justin
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You can't call something really spicy if you eat it and 24 hours later you ass doesn't feel like a live flamethrower in an ammunition dump. Justin
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Sebazz, Have not tried either. However, when I am cooking, things from the liquor cabinet often end up in recipes. Jim Beam goes well with either mustard or bbq sauce. Triple Sec on lemon chicken. Sausage cooked with dry sherry... What can I say, I'm just a food freak. I love food, cooking and eating. Justin
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I forgot: ...honey mustard, jalepeno mustard, tarragon mustard.... Justin
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That's it! Call off the wedding! I like dijon mustard, mustard powder, course german mustard, golden deli mustard, hot chinese mustard..... Justin
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From the historical quote thread: War as a whole has always puzzled me, despite having been in the Army. I think the people most in favor of it fall into two categories: Those that have never seen any effects of war, firsthand or otherwise and see it as daring or adventurous. Those that have been touched by war and have never been able to come to terms with it, getting trapped within a warlike mentality. I don't think testosterone has anything to do with it, although I think Bill is right on the intolerance. I think the other half of the combination is fear. Fear or things that are different. Fear of being curious themselves. Fear of not acting macho like everyone else. It is one fear the military has been completely unsuccessful in addressing. Justin
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Spicy food is my favorite. You should see when I make a rotiserie pork tenderloin. I totally cover it in a relish of shredded jalepeno & habanero peppers, then sprinkle spicy Jamaican jerk seasoning all over it. Nobody else I know will eat it. Justin
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Nah. The vegetarians will be looking cartoonish. About like Wile E. Coyote after chasing the Roadrunner for about 500 miles. They'll be feverish and crawling on their knees trying to go another foot. Of course, that state will be achieved after just walking across the living room, due to malnutrition. Justin
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The only way I've seen men eat cottage cheese is mixed about 50/50 with apple butter. It is good like that. Plain cottage cheese is just nasty chic food.
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Give me like 3-4 years and I will totally be saying that. You forgot: You don't like it? Cook for your own DAMNED SELF! Justin
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Chuck, Good post! Although I don't consider myself a "picky eater", I do have some requirements and quirks.
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Great! So it's a date then. Justin
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No problem. What would you like to drizzle then lick off? You could alternate days since chocolate isn't your preference. I'm all about considerate scheduling. Justin
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Dec. 7...a date which will live in infamy.... Sagitarius Justin
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No problem. I volunteer. And you can share if you want. But Kingbunky is definitely out of the picture. I can think of some DZ.com ladies that would make fine substitutes though. Justin
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That does sound good. You know, it is only half as many calories if you share. Justin
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Yeah. And after you put on your shirt and poke your man-boobs through the holes, attach the chain connecting your nipple rings through your cutaway and reserve handles. That should make mals interesting. Justin
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I don't know about Maxim fitting that category. It seems pretty light for real "Man-Porn". (That is porn owned by men, not porn of men. Ick!) It just might be a chick's place if she is trying to get in on the guy's good side.
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Favorite foods change about daily, so here is my current pick: Bun Bo Hue (spicy beef soup) for an appetizer. Vietnamese marinated grilled lemongrass pork served with spring rolls over a bed of vermicelli for the entre. Some kind of good refreshing pilsener to go with the meal is nice. Since they often only serve crap beer, I regularly stick with water. Justin