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SpeedRacer

yummy food thread

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Yummy food is yummy food, and I like to cook chinese food at home. I like sweet and sour pork from scratch, beef and broccoli, egg flower soup, egg rolls, pork lo mein, and hot tea- I know it started off with a burger from speedracer, but I like my veggies. I can also kick some butt with an asparagus/chicken dish. -Caress:)
I've learned.... That being kind is more important than being
right.

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but I like my veggies.





I had veggies tonight.....sort of. I was having a hankering for saute'ed (SP?) mushrooms so I picked up some Portobellos at the store. All that was needed was some garlic salt, butter, and a splash of olive oil in the frying pan. I also made REAL brown gravy to go over my "Ground Steak." It was awesome. I had never used egg with ground beef before. Thanks for the tips...!

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No I think homemade is better, and the more I do it the more better it tastes. I love to cook other stuff too. Homemade crembrule'. Heck I even love bisquits and gravy from scratch, and it really isn't that difficult. Actually all I did was go to the library, checked out a book and came home and wrote down all the recipes I wanted. Following directions is not hard. Sometimes the stuff I make is time consuming, but love for my friends makes it all worth it.-Caress
I've learned.... That being kind is more important than being
right.

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hey I've got some vegetarian recipes of my own....dal, curried garbanzo beans, vegy burritos. They're all awesome, and I have every respect for vegetarian food. But I will never be a total vegetarian. There is no substitute for meat.

Sometimes a big hunk of beef just makes you feel STRONG!!:)
Also, beef contains B vitamins, iron already attached to a heme group (why do you think beef is called "red meat"), and Coenzyme Q. All of which help you maximize the use of oxygen at high altitudes.B|B|B|

also beef and pork make you brave, but that isn't very scientific, is it.:P
Speed Racer
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I have no problem with veggies. Just keep the mushrooms away from me.;)

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Sometimes a big hunk of beef just makes you feel STRONG



:)Not even gonna go there! This is me being good.....;)
"It's not just a daydream if you choose to make it your life..."


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But I will never be a total vegetarian. There is no substitute for meat.



Ah, but have you ever tried Quorn? It's an amazing substitute for meat ... and so much more nutritious!
http://www.quorn.com

I'm mostly vegetarian -- no meat, but I eat fish about once a week.

However, years ago when I was a carnivore, I made burgers like this:
Instead of making a regular hamburger patty, divide the meat into two thin patties. (Flavor the meat beforehand to your liking.) In the center of one thin patty, make a little pile of blue cheese and chopped onions. Place the other patty on top and smoosh all the edges together. Grill or throw on the Foreman.

For some reason, I like having the cheese INSIDE the burger better.

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