Zep 0 #1 June 24, 2005 Years ago I went to a B-B-Q at Mitch Decotau's place an he made some really creamy margaritas I lost touch with Mitch back in the 90's when he went back to jumping fires So if anyone knows how to make really good margaritas please share. Gone fishing Quote Share this post Link to post Share on other sites
Brains 2 #2 June 24, 2005 Chaoskitty makes a pretty mean margarita, i think she calls them "crack" margaritas. Never look down on someone, unless they are going down on you. Quote Share this post Link to post Share on other sites
bluskidave 0 #3 June 25, 2005 Follow Chaos Kitty's Recipe for "Crack Margaritas and let the partying begin.Bring a big blender. Quote Share this post Link to post Share on other sites
Peej 0 #4 June 25, 2005 Please post the recipe Chaoskitty? Would love to try 'em out! Advertisio Rodriguez / Sky Quote Share this post Link to post Share on other sites
Zep 0 #5 June 27, 2005 Bump Chaoskitty, Please oh pretty please Post the recipe Gone fishing Quote Share this post Link to post Share on other sites
Peej 0 #6 June 28, 2005 Yeah c'mon, please!? Advertisio Rodriguez / Sky Quote Share this post Link to post Share on other sites
CSpenceFLY 1 #7 June 28, 2005 I think the Kitty is cracked out from her b-day party right now Quote Share this post Link to post Share on other sites
Remster 30 #8 June 28, 2005 Its been posted http://www.dropzone.com/cgi-bin/forum/gforum.cgi?post=1708936#1708936Remster Quote Share this post Link to post Share on other sites
jumpchikk 0 #9 June 28, 2005 Now we can all rush home and try this out... I'm dying to try it!!! I may have to drive to Nashville to get the kitty luv tho... Quote Share this post Link to post Share on other sites
kelel01 1 #10 June 28, 2005 They sound just like the ones at Nuevo Laredo! Those were the bestest ever! Ooooh . . . I can't do it this Friday, but we need to schedule a Nuevo Laredo Cantina field trip. Quote Share this post Link to post Share on other sites jumpchikk 0 #11 June 28, 2005 QuoteOoooh . . . I can't do it this Friday, but we need to schedule a Nuevo Laredo Cantina field trip. It's all good... when I move down there (and Kristie)... we will have to set up all kindza field trips... Quote Share this post Link to post Share on other sites CSpenceFLY 1 #12 June 28, 2005 I gotta get me one of those gas powered blenders for the RoamingDZ Quote Share this post Link to post Share on other sites Peej 0 #13 June 28, 2005 Noice! Advertisio Rodriguez / Sky Quote Share this post Link to post Share on other sites jumpchikk 0 #14 June 28, 2005 QuoteI gotta get me one of those gas powered blenders for the RoamingDZ Yes, I am definitely seeing some margaritas on a boat in the middle of a lake.... Quote Share this post Link to post Share on other sites monkycndo 0 #15 June 28, 2005 Oh no, none for me. Had just a few too many at the American Boogie. Remarkable when you make them out of the better agave that they just sneak up on you. I'm staying away from that stuff for a while. I don't see how the tequilla monster can do it. Maybe this weekend though?50 donations so far. Give it a try. You know you want to spank it Jump an Infinity Quote Share this post Link to post Share on other sites Kid_Icarus 0 #16 June 28, 2005 Bay Far the best margarita I've ever had. (If you like this style... I hate the sweet and sour stuff) The trick is to let this sit overnight (when making larget batches) in the fridge. Watch your ass, this stuff is smooth..... Topolo Margarita, from Frontera Grill in Chicago, IL 2/3 Cup Sauza Conmemorativo Tequila (or better) 2 tablespoons Gran Torres Orange Liqueur 1/3 cup lime juice ½ cup water 3 tablespoons sugar 1 tsp lime zest Combine the lime juice, water and sugar in a cocktail shaker. Stir until sugar is dissolved. Add the tequila and orange liqueur. Rub the rim of martini glasses with a lime wedge, then dip into a saucer of coarse salt. Add ice cubes to the shaker, cover and shake 10 to 15 seconds. Strain into salt-rimmed glasses and serve right away. Makes 2-3 drinks. Large Version 1 teaspoon lime zest 1/2 cup fresh lime juice 1/4 cup plus 1 tablespoon granulated sugar 3/4 cup Sauza Conmemorativo tequila 1/2 cup plus 2 tablespoons water 2 tablespoons plus two teaspoons Gran Torres[R] orange liqueur Lime wedges In a glass pitcher, whisk together the lime zest, lime juice, sugar, and water and set aside in the refrigerator for two hours. To serve, in a cocktail shaker, combine the chilled lime juice, tequila, orange liqueur, and ice and shake well to combine. Strain the margarita mix into four prepared martini glasses and glasses and garnish with a lime. ________________________________________ "What What..... Quote Share this post Link to post Share on other sites Kid_Icarus 0 #17 June 28, 2005 If you need any other bar recipes, let me know. I bar tend and love to drink... Pics of my bday ________________________________________ "What What..... Quote Share this post Link to post Share on other sites NWFlyer 2 #18 June 28, 2005 You look really different in your avatar. Recipes look great. Will have to try them."There is only one basic human right, the right to do as you damn well please. And with it comes the only basic human duty, the duty to take the consequences." -P.J. O'Rourke Quote Share this post Link to post Share on other sites Kid_Icarus 0 #19 June 28, 2005 changed just for you... ________________________________________ "What What..... Quote Share this post Link to post Share on other sites NWFlyer 2 #20 June 28, 2005 Quotechanged just for you... Noice. "There is only one basic human right, the right to do as you damn well please. And with it comes the only basic human duty, the duty to take the consequences." -P.J. O'Rourke Quote Share this post Link to post Share on other sites Join the conversation You can post now and register later. If you have an account, sign in now to post with your account. Note: Your post will require moderator approval before it will be visible. Reply to this topic... × Pasted as rich text. Paste as plain text instead Only 75 emoji are allowed. × Your link has been automatically embedded. Display as a link instead × Your previous content has been restored. Clear editor × You cannot paste images directly. Upload or insert images from URL. Insert image from URL × Desktop Tablet Phone Submit Reply 0
jumpchikk 0 #11 June 28, 2005 QuoteOoooh . . . I can't do it this Friday, but we need to schedule a Nuevo Laredo Cantina field trip. It's all good... when I move down there (and Kristie)... we will have to set up all kindza field trips... Quote Share this post Link to post Share on other sites
CSpenceFLY 1 #12 June 28, 2005 I gotta get me one of those gas powered blenders for the RoamingDZ Quote Share this post Link to post Share on other sites
Peej 0 #13 June 28, 2005 Noice! Advertisio Rodriguez / Sky Quote Share this post Link to post Share on other sites
jumpchikk 0 #14 June 28, 2005 QuoteI gotta get me one of those gas powered blenders for the RoamingDZ Yes, I am definitely seeing some margaritas on a boat in the middle of a lake.... Quote Share this post Link to post Share on other sites
monkycndo 0 #15 June 28, 2005 Oh no, none for me. Had just a few too many at the American Boogie. Remarkable when you make them out of the better agave that they just sneak up on you. I'm staying away from that stuff for a while. I don't see how the tequilla monster can do it. Maybe this weekend though?50 donations so far. Give it a try. You know you want to spank it Jump an Infinity Quote Share this post Link to post Share on other sites
Kid_Icarus 0 #16 June 28, 2005 Bay Far the best margarita I've ever had. (If you like this style... I hate the sweet and sour stuff) The trick is to let this sit overnight (when making larget batches) in the fridge. Watch your ass, this stuff is smooth..... Topolo Margarita, from Frontera Grill in Chicago, IL 2/3 Cup Sauza Conmemorativo Tequila (or better) 2 tablespoons Gran Torres Orange Liqueur 1/3 cup lime juice ½ cup water 3 tablespoons sugar 1 tsp lime zest Combine the lime juice, water and sugar in a cocktail shaker. Stir until sugar is dissolved. Add the tequila and orange liqueur. Rub the rim of martini glasses with a lime wedge, then dip into a saucer of coarse salt. Add ice cubes to the shaker, cover and shake 10 to 15 seconds. Strain into salt-rimmed glasses and serve right away. Makes 2-3 drinks. Large Version 1 teaspoon lime zest 1/2 cup fresh lime juice 1/4 cup plus 1 tablespoon granulated sugar 3/4 cup Sauza Conmemorativo tequila 1/2 cup plus 2 tablespoons water 2 tablespoons plus two teaspoons Gran Torres[R] orange liqueur Lime wedges In a glass pitcher, whisk together the lime zest, lime juice, sugar, and water and set aside in the refrigerator for two hours. To serve, in a cocktail shaker, combine the chilled lime juice, tequila, orange liqueur, and ice and shake well to combine. Strain the margarita mix into four prepared martini glasses and glasses and garnish with a lime. ________________________________________ "What What..... Quote Share this post Link to post Share on other sites
Kid_Icarus 0 #17 June 28, 2005 If you need any other bar recipes, let me know. I bar tend and love to drink... Pics of my bday ________________________________________ "What What..... Quote Share this post Link to post Share on other sites
NWFlyer 2 #18 June 28, 2005 You look really different in your avatar. Recipes look great. Will have to try them."There is only one basic human right, the right to do as you damn well please. And with it comes the only basic human duty, the duty to take the consequences." -P.J. O'Rourke Quote Share this post Link to post Share on other sites
Kid_Icarus 0 #19 June 28, 2005 changed just for you... ________________________________________ "What What..... Quote Share this post Link to post Share on other sites
NWFlyer 2 #20 June 28, 2005 Quotechanged just for you... Noice. "There is only one basic human right, the right to do as you damn well please. And with it comes the only basic human duty, the duty to take the consequences." -P.J. O'Rourke Quote Share this post Link to post Share on other sites
