warpedskydiver 0 #1 October 24, 2008 Burgers 1/3lb. made of Murray Gray angus dry aged 21 days before cutting. Home made Pimento cheese made stuffed inside the burgers made with Neufchatel and sharp white cheddar blended with pimento and fire roasted red pepper from my garden. The Peppers are still doing well even at these temperatures! Sourdough rolls for the burgers. Salad with a raspberry vinaigrette with balsamic and home made croutons. Maura, do you want me to save you some cayenne's (dry or fresh)and some vinegar pepperoncini? When are you going to haul his apeness to my house for dinner? Quote Share this post Link to post Share on other sites
LuckyMcSwervy 0 #2 October 24, 2008 Quote Burgers 1/3lb. made of Murray Gray angus dry aged 21 days before cutting. Home made Pimento cheese made stuffed inside the burgers made with Neufchatel and sharp white cheddar blended with pimento and fire roasted red pepper from my garden. The Peppers are still doing well even at these temperatures! Sourdough rolls for the burgers. Salad with a raspberry vinaigrette with balsamic and home made croutons. You're right down the road, right? Always be kinder than you feel. Quote Share this post Link to post Share on other sites
warpedskydiver 0 #3 October 24, 2008 Elgin Illinois, but you would always be welcome in our home.I would love to have you come for dinner when I make gnocchi, meatballs and some oxtails, maybe bracchiole too!Did you guys always have the hard boiled eggs in the sauce when you were a kid?(throwback to the depression days) Quote Share this post Link to post Share on other sites
warpedskydiver 0 #4 October 24, 2008 In all fairness, Maura is a very good cook! Quote Share this post Link to post Share on other sites
LuckyMcSwervy 0 #5 October 24, 2008 Quote Elgin Illinois, but you would always be welcome in our home.I would love to have you come for dinner when I make gnocchi, meatballs and some oxtails, maybe bracchiole too!Did you guys always have the hard boiled eggs in the sauce when you were a kid?(throwback to the depression days) I thought you were @ Ft. Dix! And Italian food - yum!!! I've never heard of the hard boiled egg thing! And I never want to have any surprises in my sauce (or GRAVY) like that!! Always be kinder than you feel. Quote Share this post Link to post Share on other sites
warpedskydiver 0 #6 October 24, 2008 You would get a kick out of the picture of me @ 4yrs old with a short pants suit, gucci shoes and a fedora. Damn I was a stylish kid.All the shopkeepers in Melrose Park would come out from behind the counter and shake my hand, calling me "Mr."good times! Quote Share this post Link to post Share on other sites
millertime24 8 #7 October 24, 2008 2 Pop Tarts The rest of a bag of Honey Bunches Of Oats and 1 gal of water.Muff #5048 Quote Share this post Link to post Share on other sites
warpedskydiver 0 #8 October 24, 2008 You poor bastardo. Next time you get to SDC let me know, we will cookout a marinated hind quarter of Venison and get a keg of Tetley's or Newcastle. Quote Share this post Link to post Share on other sites
warpedskydiver 0 #9 October 24, 2008 My Nono earned a great amount of respect. Quote Share this post Link to post Share on other sites
tigra 0 #10 October 24, 2008 Quote In all fairness, Maura is a very good cook! Oh sure, suck up NOW, after you've dissed my birthplace and current home........ As far as his APENESS ............... Weeknights don't work for either one of us just because of work schedules but pretty soon we're quickly running out of weekend DZ weather so we should be able to manage something soon. Quote Share this post Link to post Share on other sites
TrophyHusband 0 #11 October 24, 2008 elk backstrap soaked in a milk and egg mixture then rolled in flour and pan fried. with the tasty bits left in the pan i'll make gravy. small red potatos cut in quarters, coated lightly with olive oil and roasted. bagged pacifica salad and canned corn. "Your scrotum is quite nice" - Skymama www.kjandmegan.com Quote Share this post Link to post Share on other sites
warpedskydiver 0 #12 October 24, 2008 I drove past the old place on Lake St. I was so angry seeing how fucked up it was it made me want to clean up the neighborhood with a belt fed. Quote Share this post Link to post Share on other sites
warpedskydiver 0 #13 October 24, 2008 Quoteelk backstrap soaked in a milk and egg mixture then rolled in flour and pan fried. with the tasty bits left in the pan i'll make gravy. small red potatos cut in quarters, coated lightly with olive oil and roasted. bagged pacifica salad and canned corn. Sounds damned good. You going to use bacon grease with the pan drippings? Quote Share this post Link to post Share on other sites
TrophyHusband 0 #14 October 24, 2008 no, we didn't have bacon for breakfast this morning, but if we had, it would get used. "Your scrotum is quite nice" - Skymama www.kjandmegan.com Quote Share this post Link to post Share on other sites
millertime24 8 #15 October 24, 2008 QuoteYou poor bastardo. Next time you get to SDC let me know, we will cookout a marinated hind quarter of Venison and get a keg of Tetley's or Newcastle. Why thank you very much. I was kicking around the idea of making a trip to SDC sometime this winter. And yes dumping nearly all of my paycheck on a parachute has made me just a bit tight on cash lately.Muff #5048 Quote Share this post Link to post Share on other sites
kbordson 8 #16 October 24, 2008 Lunch was salmon patties... Dinner.... dunno. Marty, who usually does the cooking, won't be back until almost 10pm. So I might have to stalk, kill and prepare my own dinner again. (those brocilini can be wiley creatures) Quote Share this post Link to post Share on other sites
LongWayToFall 0 #17 October 24, 2008 My buddy is elk hunting at this very moment, I hope he fills his tag! That sounds bomb. I am making this right now: http://www.barbecuebible.com/featured/bbqu/bbq_u_macaroni_and_cheese.php Quote Share this post Link to post Share on other sites
guppie01 0 #18 October 24, 2008 Spinach & artichoke pastry puffs Slow cooked Tri-tip Spaghetti Squash Cherry cobbler with vanilla bean ice cream with a side of Vodka, Tequila, VO, Jack, & micro brew.... Sounds pretty yummy to me! g"Let's do something romantic this Saturday... how bout we bust out the restraints?" Raddest Ho this side of Jersey #1 - MISS YOU OMG, is she okay? Quote Share this post Link to post Share on other sites
LisaH 0 #19 October 24, 2008 Quote Spinach & artichoke pastry puffs Slow cooked Tri-tip Spaghetti Squash Cherry cobbler with vanilla bean ice cream with a side of Vodka, Tequila, VO, Jack, & micro brew.... Sounds pretty yummy to me! g Sounds damned yummy to me!! See you tonight. Be yourself! MooOOooOoo Quote Share this post Link to post Share on other sites
stitch 0 #20 October 24, 2008 A fifth of Captain Morgan. "No cookies for you"- GFD "I don't think I like the sound of that" ~ MB65 Don't be a "Racer Hater" Quote Share this post Link to post Share on other sites
quade 4 #21 October 24, 2008 Suddenly Warped is Grandpa Jones.quade - The World's Most Boring Skydiver Quote Share this post Link to post Share on other sites
Andrewwhyte 1 #22 October 25, 2008 Bison Korma with mushrooms, gem potatoes, cauliflower and green peppers blended in. I don't have any rice so I will put it over either pasta or perogies. Quote Share this post Link to post Share on other sites
DFWAJG 4 #23 October 25, 2008 Quote Lunch was salmon patties... Dinner.... dunno. Marty, who usually does the cooking, won't be back until almost 10pm. So I might have to stalk, kill and prepare my own dinner again. (those brocilini can be wiley creatures) Cruciferous vegetables are good for you. Eat your veggies! Quote Share this post Link to post Share on other sites
Beerlight 0 #24 October 25, 2008 Dinner????! Goldschlager shots, Hot wings, Pitcher after pitcher of Shiner Bock, Snozzberry shots........yep, that's dinner alright. Quote Share this post Link to post Share on other sites
The_Don 0 #25 October 25, 2008 As always....... BEEEEEEEEEEEEEEEEEEEEER!!!!!!!!!!!!!!!!!!!!!!! I am NOT being loud. I'm being enthusiastic! Quote Share this post Link to post Share on other sites
