what's the best way to roast pumpkin seeds?

[SpeedRacer 1]

Some people say to rinse off the seeds & soak them in salt water before roasting. Other say leave the yellow goop on them because it adds flavor when roasted.

any recommendations?

Speed Racer
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[turtlespeed 226]

Quote

Some people say to rinse off the seeds & soak them in salt water before roasting. Other say leave the yellow goop on them because it adds flavor when roasted.

any recommendations?

http://www.elise.com/recipes/archives/001438toasted_pumpkin_seeds.php

I'm not usually into the whole 3-way thing, but you got me a little excited with that. - Skymama
BTR #1 / OTB^5 Official #2 / Hellfish #408 / VSCR #108/Tortuga/Orfun

[buff 0]

Dunno. Last night I did a batch of them and all I did was put all the guts in a bowl of water and then skim the seeds off the top. That pretty much took care of the pulp.

Then put a 1/4 stick of melted butter in a bowl and stirred the seeds in and got them nice and coated then onto a sheet into a 325 oven. Salted them after about 10 min and then flipped em or whatever and then let them roast until a little golden brown.

My gf said they were the best she's ever had. They were definately better than the store bought ones.

It's called the Hillbilly Hop N Pop dude.
If you're gonna be stupid, you better be tough.
That's fucked up. Watermelons do not grow on trees! ~Skymama

[livendive 8]

Definitely throw a little worcestershire on at least some of 'em (but don't over do it). Butter's a little better than olive oil in my opinion, but either works just fine.

Blues,
Dave

"I AM A PROFESSIONAL EXTREME ATHLETE!"
(drink Mountain Dew)

[cocheese 0]

Throw them in the Roast Futuredivot thread for about 2 days?

[simplyputsi 0]

best way would be in the oven i would think.

Skymama's #2 stalker -