DJL 235 #1 March 1, 2009 I'm thinking along the lines of a Zitti parm/motz dish where I'd usually use bacon or ham as the meat and lotsa breadcrumbs. I'm sure anyone who's cooked a turkey has this recipe on hand."I encourage all awesome dangerous behavior." - Jeffro Fincher Quote Share this post Link to post Share on other sites
DJL 235 #2 March 1, 2009 Ok, gotta go shop now. THANKS FOR NOTHING! I'll post what I make."I encourage all awesome dangerous behavior." - Jeffro Fincher Quote Share this post Link to post Share on other sites
godfrog 2 #3 March 1, 2009 who would cook a turkey to eat! they are terrible, as is chicken or any other kind of bird!!!!! just as well eat the feathers too!!Experience is a difficult teacher, she gives you the test first and the lesson afterward Quote Share this post Link to post Share on other sites
JohnDeere 0 #4 March 2, 2009 Chef Mike is the best cook that i know that skydives. Goto www.theskydivingchef.com....He is a very good chef. He has a ask the chef section. He is one of the best people i know! Tell him i sent you.Nothing opens like a Deere! You ignorant fool! Checks are for workers! Quote Share this post Link to post Share on other sites